Vegetable Soup Recipe!
Vegetable Soup
1 qt canned tomatoes
1 med onion
Garlic to taste
2 tbsp split peas
2 tbsp lentils
2 tbsp barley
Half cup frozen limas
1 med potato
1 can low fat chicken broth
4 oz angel hair pasta
Half of 1 bell pepper
1 jalapeno
3 tbsp extra virgin olive oil
1 pkg low sodium chicken broth
1 qt water
One half tsp tabasco
One half cup carrots
Saute onion, bell pepper, jalapeno, and garlic in the olive oil put in the
tomatoes, water, broth, and the one package low sodium chicken broth
cook the lentils, split peas, and barley in 2 c water until tender (about 20 min)
put these along with the cooking water in the pot. Cut remaining veggies
in chunks and place in pot. Simmer until done (about 50 min) put pasta in
pot after simmering and cook an additional 10 min.
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