BETTER THAN ANYTHING CAKE

1 chocolate butter recipe cake mix

1 14 oz. can of sweetened condensed milk

1 17 oz. container of caramel ice cream topping

1 8 oz. container of Cool Whip

1 Skor candy bar

Instructions: Bake cake mix as directed on the box. When cake is done, poke several holes in the top of the cake with the handle of a wooden spoon (about 2 inches part).

Pour sweetened condensed milk and caramel over top of cake. Let cake cool. Spread Cool Whip over top. Crush the Skor bar and sprinkle over top of the Cool Whip. Keep refrigerated.

From Rada Cutlery Cookbook