1 1/2 c peeled cucumber, sliced paper thin
1/2 c onion, sliced paper thin
1/3 c vinegar
5 T water
1/4 t salt
1/8 t pepper
1/2 c sugar or Splenda

Layer cucumber and onions in a jar or bowl. Combine remaining
ingredients and pour over cukes. Chill overnight, turning jar
or stirring several times.

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